When I was younger, I loved drinking an ice cold beer from time to time. In the South, beer is almost as popular as iced tea and quite frankly, I just wasn't exposed to wine much. As I got older, I became more and more curious about wine and with the help of a few knowledgeable friends, I quickly began to see what all the fuss was about.
Now, at age 36, I prefer a glass of wine any day to a bottle of beer and have even converted my husband into a bona fide wine lover as well. Enjoying a great vintage though is not as easy as enjoying a beer. Much care must go into properly storing and serving your bottle of wine in order to truly reap the nuances and flavors it has to offer.
Unfortunately, I live in a house divided! My husband can't get enough of the red wines and I am a devoted white wine fan. Keep reading to learn the secret of how to store both your white and red wines at the proper temperatures as well as just what those temperatures should be.